PIE & MASH by Jake Green

イギリス人フォトグラファー、ジェイク・グリーン(Jake Green)の作品集。ロンドンにある53点のパイ&マッシュ・ショップを全て網羅して撮影し、イギリスの国民的メニューの伝統を伝えるドキュメンタリーとして制作された一作。パイ&マッシュはロンドンで生まれた労働者階級の食事で、パイとマッシュポテトとウナギを出すある店は19世紀からロンドンにある。この類のレストランは、今でもロンドンの東や南東部、ケント州、エセックス州の多くの地域で見ることができる。

A unique extended edition photobook featuring all 53 known Pie & Mash shops in the Greater London area, including some which have closed since the project started. A stunning slice of history. Beautiful gold cover text and spine details.

Pie and Mash London is a documentary of London’s historic pie and mash tradition. Pie and mash is a traditional London working-class food, originating in London. Pie, mash and eel shops have been in London since the 19th century, and are still common in East and South East London and in many parts of Kent and Essex.

Team: Photography by Jake Green. Foreword by Nick Evans & The Gentle. Author, Case Study by Pieter Hak. Essay by John Rogers. Edited by James Cartwright. Design by Bread Collective.


Pie & Mash - Q&A with Jake Green and guests. from Leyton of London on YouTube.

by Jake Green

REGULAR PRICE ¥3,080  (tax incl.)

hardcover
86 pages
145 x 215 mm
color, black and white
2019

THIRD EDITION

published by LEYTON OF LONDON